Avocado Frozen Yogurt

Yield:

Makes 12, 4-ounce servings

Ingredients

• 6 ripe avocados, flesh removed
• 6 oz. plain non-fat Greek yogurt
• 1 tablespoon Truvia
• 1 tablespoon vanilla extract

Note: Add 1 tablespoon cocoa powder for chocolate, or blend with fresh fruit purees for more flavor options.

Instructions

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Source: http://www.dietsinreview.com/recipes/avocado-frozen-yogurt/

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